Kid Food

Sometimes rules were meant to be broken.

The sauce is everything.

Everything you need to know about lunch containers, lunchboxes, water bottles, and other accessories for a well-packed school lunch!

It’s wildly easy, the salmon cooks evenly, and traps most of the fish-cooking smell in the oven.

The goal: Cracker-like on the outside and super fluffy on the inside.

“As close to homemade as one can buy.”

It's the unsung hero of family dinners.

Bonus? Cleanup is a breeze.

It’s all about the upgrades.

It feels fancy to our two kids, but it's easy for my husband or me to cook it.

For all your little loved ones!

It’s 100x better than store-bought.

It’s my favorite quick dinner.

Trust us, the trash is the last place you want this dip to be.

The sauce is everything.

Perfect for meal prep!

My kids dove in with gusto.

I mean, yum.

It’s the only store-bought pizza this former wood-burning-oven pizza cook thinks is worth buying twice.

Don’t knock it 'til you've tried it.

Retire the kitchen kid drawer once and for all.

Forget everything you think you know about getting crispy skin.

I never fry eggs without doing this.

Dive in face-first.

Minimal cooking and cleanup, and, under the guise of snacking, your kids may eat more vegetables.

It’s the most flexible recipe ever.

Number two is a must-buy.

Oh-so creamy.

There’s no such thing as too much lasagna.

I could eat a whole pan of these gooey treats.

We serve them with big slabs of garlic toast.

It might just be my favorite Ina Garten recipe of all time.

When it’s on sale, I get two.

"Game over. Everyone will eat it," she says.

I put it on everything.

Delicious AND nutritious.

No ricotta? No problem.

It takes zero effort.

The side dish of my family's dreams.

An easy, flavorful chicken dinner is always within reach.

It's key to a successful clean-out-the-fridge meal.

“Very good idea,” one person commented.

Oh-so cheesy.

These are restaurant-quality spuds.

You won’t have to leave home for restaurant-quality ’za again.

It's perfect for a cold January.

Your weeknight dinners will thank you.

It’s so flavorful.

Pasta with butter and Parm gets a glow-up.

It’s so good.

This plus mashed potatoes is actual heaven.

Holiday brunch, I see you.

These are the easy dinners that will get you through the holiday season - and the rest of winter.

How did I not know about these?

You'll never want to use a hot cocoa packet again.

OK, we get why she thinks they're so special.

Ina never misses.

So deliciously easy that even the little ones can pitch in.

One cookie, five ways. You won't need another cookie this holiday season!

No more sprinkles on the floor or frosting everywhere.

There's a Christmas cookie out there for everyone.

Vibrant, zippy, and fresh, with zero added sugar.

Everything tastes richer and meatier.

Classic Peanut M&M’s but with a complex twist.

I’m a pasta equal opportunist. I love rigatoni just as much as I love angel hair because, at the end of the day, all pasta is good pasta. But when it comes to bread, I’m a sourdough fan all the way. I got swept up in the sourdough baking fervor during the COVID-19 pandemic, and I haven’t left. The slight sour tang from the strong, active sourdough culture of wild yeast is unmatched.

A delicious meal in just 10 minutes? Yes, please.

The crunch is unreal.

Think outside the carton.

We’re so impressed!

It’s almost too easy.

For cooking and baking, BTW.

It tastes like my favorite cake.